Chinese Food
All Recipes
Fish with pickles in the soup
Silver carp, silver carp, grass carp and black carp are all OK. I mainly want to have soup. I want to eat pickled rice in sour soup. It's really delicious.
Pickled cabbage
It's a super sour cabbage. It's so tasty.
The sour, sour, sweet and pickled cabbage
You are my joy hidden in the breeze. -
Pickled cabbage
I bought too many cabbages. They can't be broken and wasted. They can be mixed well and kept fresh for a long time. And the more they are put, the better they are.
Pickled cabbage
An appetizer. It can be served with porridge or meat. It's easy to make. It's spicy and refreshing.
Chinese style pickled cabbage and rice
In summer, do two ten minutes fast supper. The first is Kwai Chi with beef sauce and pickled vegetables. This time, the whole Porphyra cabbage is different from before. Because the materials in it are added with beef sauce and salted vegetables.... ...
Stewed crab with pickled cabbage
It's the season to eat crabs. Steamed food is the first choice. But it can be made into soup pot. It can reach several dishes. Ha ha. Lazy people are worth a try.
Appetizer
A few days ago, I didn't care about the homemade pickle. It was served with sour cowpeas. It was easy to mix. It was served with porridge and noodles. It was very appetizing.
Pickled cabbage
NO.48 Sichuan cuisine of beast pie [pickled cabbage] No.2 canteen The cabbage in winter is lovely, but the one in small size is tender. It's sweet and sweet. It's the same as sweet and sweet lotus white. It's very suitable for people like Miss H... ...
Fat cattle with golden needle
It's delicious outside, so try it.
Pickled cabbage
Someone likes the pickled cabbage in the rice noodle shop. I made some by myself
Pickled cabbage
Vinegar cabbage. Simple food. It's this season every year. It's the time for every household in Northeast China to store autumn vegetables. Around the 11th, every household will get up early in the morning to buy the old ones like cabbage, potat... ...
Pork box with pickled cabbage and vermicelli
My husband is from Northeast China, so pickled cabbage and vermicelli are his favorite. This pickled cabbage and vermicelli pork box is a staple food specially made for my husband.
